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Appetizers

 
Patio Onion Rings.......................5.95
Egg Rolls  (3)................................6.50
Mozzarella Sticks.......................6.95
 
 
 Sweet & Sour Meatballs..............6.95
Toasted Ravioli................................6.95
       w/meat sauce
 
Fried Stuffed Mushrooms  
Crabmeat & Cream Cheese ..................7.95
 
 

 


Jumbo Shrimp
Charcoal Broiled...................12.95
Iced Shrimp Plate.....................12.95
Shrimp Cocktail........................   7.95
 
Mushrooms
Lightly Breaded .................5.95
Charcoal Broiled................5.95
 
 
 
Crabcakes w/Red PepperSauce...........7.95
 
 



 

      Combo Platter  (per person) 8.95

  Toasted Ravioli, Meatballs, Mushrooms, Egg Roll, Onion Rings
(serves 2)
  
Soup
 
  Patio Favorite: Double Top Cheese French Onion - 4.50
Soup of the Day - 3.95
 
Salads
Mandarin Salad (Romaine Lettuce, Mandarin Oranges, Toasted Almonds 
Olive & Vegetable Oil, Vinegar, Sugar)
Ala Carte - 4.95  With Dinner - 1.95
 
Berry Salad (Sliced Tomatoes, Sliced Onions, Vinegar, Oil, 
Crumbled Dry Bleu Cheese
) Ala Carte - 3.95  With Dinner - 1.95
Fresh Spinach Salad  Ala Carte - 3.95  With Dinner - 1.95
 Caesar Salad  Ala Carte - 6.25 With Dinner - 1.95 w/Gilled Chicken Breast - 8.95
  
     Beef Entrees

The Patio's Own Prime Rib of Beef.....10 oz------20.95
14 oz.----------24.95
 

Filet Mignon
5 1/2 oz.                  20.95
7 1/2 oz.                  24.95
10 oz.                      30.95
 
T-Bone
20 oz.                   26.95
30 oz. (two)         35.95
 
 
New York Strip
10 oz.             25.95
15 oz.             30.95
 


Rib Eye Steak
10 oz.                                19.95
 
 
 
Ground Sirloin (Extra Lean)....
10 oz.                       13.95
16 oz.                       16.95
 
 
 
Meat & Vegetable Shish-Kebob        16.95
Rib Eye Steak Shrimp                          25.95
Surf & Turf                                           Market

 

 
 

 Lamb Chop........................................One - 15.95......................................................Two - 21.95
All Dinners served with Rolls and Butter
 
   Choice of  Baked Potato with Sour Cream or Butter, French Fries, or Hash Browns
(Twice Baked or Baked Sweet Potato 1.25 extra)

Choice of  Combination Salad, LettuceWedge, Cottage Cheese, Sliced Tomato,
Jello Fruit Salad or Apple Sauce
  
Salad Dressings:  Patio, Ranch, French, Thousand Island, Vinegar & Oil, Sweet & Sour,
Poppy Seed, (Homemade Bleu Cheese Dressing 1.00 extra)
Fat Free Dressings:  Honey Dijon, French, Italian & Raspberry Vinaigrette
  
Split Dinner Charge $2.50
Parties of 8 or more with separate checks 18% Gratuity May Be Included
  
The Patio Now Caters
Call (217)222-1281 for details
 
  
   
Seafood Entrees
 

 Fresh Mississippi Catfish............Medium  14.50.....................Large (2) 19.50

    Charcoal Broiled, Grilled, Fried or Cajun

 Tilapia  Grilled, Fried, Cajun...................................................................16.95

 Tilapia Scampi Style.............................................................................17.95

 Salmon  Broiled or Grilled..............................................................8 oz. 17.95

 Pecan Crusted Salmon.........................................................................19.95

 Crab Cakes...........................................................................................15.95

 Fresh Broiled Jumbo Sea Scallops.......................................................21.95

 King Crab Legs................................................................One Pound Market

 Lobster Tail - Fried or Broiled......................Petite Market...........Large Market

 Fettuccini Alfredo with Shrimp and Broccoli.........................................14.95

      (Served with Salad and Garlic Toast)

   Pork Entrees

 Patio Pork Chop - 2" Thick.....................................................................20.95

 Meaty Barbecue Pork Loin Ribs.................Medium 19.50...............Large 24.95

 Center Cut Pork Chop - Plain or Barbecue.........One 14.95.................Two 19.95

 Ham Steak - Plain or Barbecue....................Medium 14.95...............Large 16.95

 Pork Tenderloin Plate Breaded,Cajun or Parmesan..One 14.50............Two 18.95

 

             Chicken Entrees
 
 

 Golden Brown Fried Chicken............One Quarter 11.50.............One Half 13.50

   White Meat $1.00 extra

 Patio Style Chicken Livers.......................................................................13.95

 8-oz. Boneless Chicken Breast Fillet - Cajun, Parmesan, or Honey Glaz......14.95

 Chicken Picatta........................................................................................16.95

 Chicken Scallopini...................................................................................16.95

 Chicken and Vegetable Stir Fry.................................................................13.95

 Fettuccini Alfredo with Chicken and Broccoli............................................13.95

    Served with Salad and Garlic Toast

 Chicken Breast Tenders - Lightly Battered and Deep Fried.............................12.95

 Smothered Chicken - Mushrooms, Onions, topped with Mozzarella Chees.......15.95

                 Any item with Cajun Seasoning or Blackened 1.00 extra

 

       Beverages

    We feature Breve Freshly Ground and Brewed

 Coffee..........................................................................2.25

 Milk.............................................................................2.25

 Tea - Fresh Brewed.......................................Hot or Iced 2.25